Any 6 bottles, get 10% offFlat rate shipping from $10Free local pickup in Pokolbin
Four FAR spirits of your choice, poured side by side in our tasting room inside the Keith Tulloch Wine cellar door, Pokolbin. $10 a person, 15 to 20 minutes.
$10 a person. Four spirits of your choice, about 10ml each. Seated inside or on the verandah.
Mon and Tue 10am to 3pm
Wed to Sat 10am to 5pm
Sun 10am to 4pm
We keep Keith Tulloch Wine’s cellar door hours, so call 0401 328 394 before a long trip.
989 Hermitage Road, Pokolbin NSW 2320. Upstairs in the Keith Tulloch Wine cellar door. Parking on site.
A confirmed booking is always best, but if you’re in a pinch, walk in if you are six or fewer and we will try our best. Bookings are essential for groups of seven or more.
Pick four from Gin No.1 Signature Blend, Hunter Valley Dry Gin, Semillon Slammer, Shiraz Gin and Limoncello. We pour them two at a time so you can taste them against each other, with Fever-Tree Mediterranean Tonic on the table, water, a spittoon and a printed tasting note. Every FAR spirit you taste is made at this address, alongside the Field of Mars Block 1 vineyard. Rather drink than taste? Three house cocktails at $15: a Gin and Tonic, a Shiraz Gin spritz and a Limoncello spritz.
The All in the Family Experience pours Keith Tulloch Wine, Aeon Wine and FAR in one seated session, with the family’s stories. About 45 minutes, $30 a person. Book the All in the Family Experience
Yes. Children are welcome with you; tastings are for people aged 18 and over. Dogs are welcome inside and out on a leash.
Keith Tulloch Wine makes grazing plates ($32) to order at the cellar door.
The cellar door is upstairs with no lift or ramp. Tell us when you book or arrive and we will bring the tasting down to the Fireplace Terrace or a foyer table. Same pours, same price.
Semillon Slammer and Shiraz Gin are made once a year with no restocks. If one has gone, you choose your four from what is still pouring.
Yes. All six FAR spirits are on the bar in 500ml bottles, and the online store ships Australia-wide, Tasmania included.
Yes, there is a grass helipad at the winery. Landing needs approval in advance, so call 0401 328 394 before you fly.
FAR Distilling Pty Ltd. Liquor licence LIQW880015606. ABN 39 657 813 566. Tastings and sales are for people aged 18 and over.
